The Trouble of Color: An Interview with Martha S. Jones
In today’s post, Dr. Robert Greene II, AAIHS President and Associate Professor of History at Claflin University, interviews Dr. Martha
Read moreIn today’s post, Dr. Robert Greene II, AAIHS President and Associate Professor of History at Claflin University, interviews Dr. Martha
Read moreIn today’s post, Dr. Robert Greene II, assistant professor of history at Claflin University and President of AAIHS, interviews historian
Read moreOn a late summer night in 1964, a small plane landed on a desolate airstrip outside Greenwood, Mississippi, carrying two
Read moreSlave narratives were a central genre of African American literature in antebellum America. Still, some authors wrote fiction works, the
Read moreOkra. Chitterlings. Grits. Ham hocks. Gumbo. Black food traditions from Africa and throughout the diaspora from the 1500s to the
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